Some back-to-school lunch ideas, vegan included
Packing nutritious school lunches that your child will actually eat isn’t easy. We have some tips from two moms, one’s a vegan and the other is not.
Tag Archives: recipe
A recipe for lobster tacos from Linda Kate Lobster & Seafood
Had your fill of lobsters this summer? No, but you’d like to try something different before summer’s end? You’ve got to make this recipe for lobster tacos.
A delicious and juicy recipe for summer grilled chicken
Want to grill something simple, yet spectacular this summer? Try our recipe for grilled chicken from Farmers’ Gate Market. And get tips on grilling and chickens.
A summer recipe for smashed cucumber salad
It’s that time of year when the garden is full of cucumbers. Here’s a recipe for a refreshing cucumber salad from Cara Sandler chef and owner of Tao Yuan Restaurant.
Let’s bake and break some bread together
Bakers and bread lovers — affectionately known as grainiacs — will be descending upon Skowhegan, Maine to celebrate … what else?
Bread!
A lobster, avocado & mango salad that just screams summer in Maine
Looking for a simple but delicious salad to make for summer guests (or just you)? Try this lobster, avocado and mango salad compliments of Stonewall Kitchen.
A recipe for Maine crab cakes from Diamond’s Edge Restaurant
If you like crab cakes, you’re going to love this recipe from Diamond’s Edge. Perfect for a lovely summer evening meal. We’ve also got a helpful cooking tip from one of the chefs.
A recipe for Fourth of July strawberry kebabs … and more
There’s more to the Fourth of July than fireworks. How about food and more food? Be sure to add these patriotic berry kebabs to your menu.
Eve’s at the Garden recipe for Eggs Benedict
Learn some cooking secrets from the chefs at Eve’s at the Garden in Portland, Maine and get their recipe for a delicious Eggs Benedict.
A recipe for quinoa pizza bites with oven-roasted tomato sauce just in time for summer
Want something good to feed your kids this summer? Try this recipe for quinoa pizza bites. The Windham/Raymond Cooking Club shows us how easy they are to make.
